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This truck-shaped, lift-the-flap board book combines food with things that go for a novelty that has more than gears under the hood.
Go on a culinary adventure with this exciting new lift-the-flap book that serves as an amuse-bouche introduction to different types of food from around the world. From the standard burger and taco truck to Japanese, Italian, Indian, and Chinese (with a health food and ice cream, too), this parking lot is filled with good eats for readers to find under every flap.
With inviting truck characters on each page, little ones will love flipping through the visual menus hidden in each spread as they learn more about foodand about trucks-two things thatgo, go, go great together to make a well-balanced book.
Enjoy sampling the local food on holiday in Spain, read restaurant menus and shop with confident using this practical pocket guide:
- Guide to Italian regions and specialities
- A-Z translations of local dishes and ingredients
- Advice on good wishes, spirits and non-alcoholic drinks
- What to expect when eating out
- Tips on shopping for food
- Shopping for special diets and food for children
- Tempting regional recipes to try
- Practical section with self catering and budgeting tips
- Useful Spanish phrases.
This unique, stunningly illustrated journal is ideal for use as a travel notebook or sketchpad.
Food lovers and travel enthusiasts will delightedly explore street food from all around the world through Sophia Augusta's vibrant illustrations. There is something for everyone, from the instantly recognizable (Italian ice-cream, American hot dogs, and Belgian waffles) to more unusual delicacies such as starfish on sticks from China and 'red red' stew from Ghana.
Containing 128 blank pages and 26 colourful illustrations to inspire your notes and sketches.
A Christmas consequence
Italian tycoon Vito Zaffari is waiting out the festive season while a family scandal fades from the press. So he's come to his friend's snow-covered English country cottage, determined to shut out the world.
Until a beautiful bombshell dressed as Santa literally crashes into his Christmas! Innocent Holly Cleaver sneaks under Vito's defenses?he wants her like no other before and decides he must have her.
When Vito finds her gone the next day, he's sure she'll be easy to forget?until he discovers that their one night of passion has a shocking Christmas consequence!
This book provides a Management Science approach to quality management in food production. Aspects of food quality, product conformance and reliability/food safety are examined, starting with wheat and ending with its value chain transformation into bread. Protein qualities that influence glycemic index levels in bread are used to compare the value chains of France and the US. With Kaizen models the book shows how changes in these characteristics are the result of management decisions made by the wheat growers in response to government policy and industry strategy. Lately, it provides step-by-step instructions on how to apply kaizen methodology and Deming's work on quality improvement to make the HACCPs (Hazard Analysis and Critical Control Points) in food safety systems more robust.
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Sydney Italian Festival Books